On Friday I woke up bright and early to get to shopping. I had a quick but delicious breakfast: Corn flakes, Fiber One, banana, almond milk.
Mamma and I shopped until we were hungry and we headed to Panera Bread. MMMMmmmm! I love Panera but we don't have one where I go to school.
Then we kept shopping. Later on I had some shopping fuel: Um. Eww. This was my first time having the 'smores flavor. Not a fan.
Then I made dinner at my mom's house: Salad with warm spiced pears, feta cheese, sunflower seeds, mushrooms, and red onion: Whole wheat bubble loaf: Steamed cauliflower and Roasted butternut squash with onions and spices: Home made cranberry sauce: I also sauteed asparagus and made a pumpkin pie: Fin.
Saturday I woke up to a leisurely breakfast... Pumpkin Oats complete with Cool Whip.
Finished in time to get my hurr did: Ved bangs!
Leftovers and Martha Stewart Living followed. Lunch: Dinner:
I'm in college. I'm a vegetarian (who leans on the vegan side) in the South. I read. I write. I observe the stars...because deep down, we're all just a bunch of Wordsworths, here.
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